Last month, I wrote an article about our connection to Korea and why we chose to visit this often-overlooked destination. It turned out to be an amazing trip.
We saw and did so many things and ate unbelievably well. And of course, we spent lots of quality time with our student Young, her husband Black Bear, and their 4-year-old son Ji-Beom.
It was trip of a lifetime that we’ll always remember.
Why I’m writing this trip report
During our trip, we had a lot of help from Young and Black Bear. They were always available to help with translations, recommendations, or simply explaining how to eat something the ‘right’ way!
So I thought, “Why not pass that info along?”
Additionally, we encountered some surprises about Korea. Due to this, our first few days were a little more challenging than anticipated! In hindsight, a bit of preparation and research would’ve helped a lot.
So, to help others get better prepared, I’m sharing everything we learned. There’s a lot of info, so I’ve broken up the trip report into three parts:
Korea Trip Report
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